So, first things first..I’m not 100% sure that this came out the way it was supposed to. In the end it’s still delicious. I think the pattern was supposed to be carved deeper for it to come out better but who knows.

I used this recipe and it worked beautifully. https://www.mycookingjourney.com/himbasha-hmbasha-ambasha-ethiopian-flatbread/ I will say that if you’re using your food processor, you’ll need to knead your dough by hand. Don’t kill your food processor.